KOLAK PISANG KEPOK

Bahan :
1 sisir pisang kepok
200 gr gula merah
1000 ml santan agak kental
1 sdt garam
2 lbr daun pandan
1 sachet vanili

Cara membuat :

  1. Kupas pisang potong ukuran 2 cm.
  2. Rebus santan tambahkan gula merah, garam, daun pandan, vanili sambil diaduk.
  3. Masukan potongan pisang masak sampai matang dan kuah agak kental.siap untuk dihidangkan.

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